Gather Buffet

A complete buffet solution for corporate catering and group events. Choose two mains and two sides to create a well-balanced, satisfying menu that’s easy to serve and designed to please a crowd.

Delivered fresh and ready to go, it’s the perfect option for office lunches, team celebrations and large-scale catering with minimal fuss.

~~$34.00~~

$34.00

Quantity

Add Notes

Choose 2 Mains * 2 Required

2 Required

Bangkok Bang Bang Chicken

H GF NF

Tender chicken tossed through a creamy sweet chilli, lime and sriracha dressing with roasted capsicum, fresh herbs and crispy shallots.

Moroccan Harissa Chicken

H DF GF NF

Middle Eastern spiced chicken roasted with preserved lemon, garlic and fresh herbs.

Flame Grilled Peri Peri Chicken

H DF GF NF

Portuguese-style chicken marinated with citrus, paprika and mild chilli.

Seoul Style Soy Chicken

H DF NF

Tender chicken glazed with soy, sesame and spring onion.

Butter Chicken Masala

H GF NF

Slow cooked chicken in a rich tomato and aromatic spice sauce served with fragrant basmati rice.

Japanese Katsu Chicken Curry

H NF

Golden chicken pieces served in a rich Japanese-style curry sauce with fragrant rice.

Seoul Style BBQ Beef

H DF NF

Slow cooked beef glazed with soy, sesame and spring onion.

Slow Braised Beef Brisket in Red Wine Jus

H DF GF NF

Tender beef brisket braised until falling apart with rich pan juices and fresh herbs.

Chipotle Pulled Beef

H DF GF NF

Slow cooked beef with smoky chipotle, coriander and lime.

Middle Eastern Beef Kofta Bake

H GF NF

Seasoned beef meatballs baked in rich tomato sauce with herbs and spices.

Japanese Miso Glazed Salmon

H DF NF

Oven roasted salmon with an umami miso and sesame glaze.

Mediterranean Citrus Salmon

H DF GF NF

Salmon baked with lemon, oregano, garlic and extra virgin olive oil.

Middle Eastern Shawarma Cauliflower

V VG H DF GF NF

Roasted cauliflower with tahini dressing, fresh herbs and pomegranate.

Marrakech Chickpea Tagine

V VG H DF GF NF

Slow cooked chickpeas, pumpkin and seasonal vegetables with warming Moroccan spices.

Choose 2 Sides * 2 Required

2 Required

Crunchy Asian Slaw

V VG H DF NF

Shredded wombok cabbage, carrot and red capsicum tossed with crispy noodles, shallots and a ginger sesame dressing.

Roast Pumpkin Salad

V H GF NF

Oven roasted pumpkin with baby spinach, Persian feta, toasted pepitas and honey mustard dressing.

Crunchy Radish Fattoush Salad

V VG H DF NF

Fattoush salad with crunchy radishes and garden fresh veg topped with a sumac and citrus dressing and crispy fried flatbread.

Blackened Corn & Avocado Salad

V VG H DF GF NF

Sweet corn kernels, avocado, cherry tomatoes, coriander and lime dressing with a hint of chilli.

Broccoli Crunch Salad

V H NF

Fresh broccoli, cranberries, sunflower seeds and shallots tossed through a creamy dressing.

Sweet Potato & Feta Salad

V H GF NF

Roasted sweet potato, baby spinach, feta and toasted seeds with a citrus herb dressing.

Creamy Potato Salad

H GF NF

Creamy chat potatoes with pickles, spring onion and wholegrain mustard dressing.

Pasta Salad Semi Dried Tomato

V VG H DF NF

Pasta spirals tossed with semi dried tomatoes, herbs, baby spinach and Italian dressing.

Market Garden Salad

V VG H DF GF NF

A fresh mix of seasonal leaves, cucumber, tomato and shredded vegetables with house dressing.

Crispy Rosemary Potatoes

V VG H DF GF NF

Golden roasted potatoes seasoned with rosemary, sea salt and cracked pepper.

Honey Roasted Dutch Carrots

V H GF NF

Sweet roasted carrots glazed with honey and fresh thyme.

Garlic Butter Greens

V H GF NF

Seasonal green vegetables tossed with garlic butter and herbs.

Mediterranean Roast Vegetables

V VG H DF GF

Roasted pumpkin, zucchini, capsicum and red onion finished with fresh herbs.

Fragrant Herb Rice Pilaf

V VG H DF GF NF

Fluffy rice cooked with herbs, spices and seasonal vegetables.

Golden Mac & Cheese Bake

V H NF

Creamy macaroni pasta baked with a blend of cheeses and a golden crumb topping.

Garlic & Herb Bread

Fresh baked bread topped with garlic butter, parsley and herbs.

Dessert Optional

Optional

Mini Almond & Blueberry Frangipani Tart

$4.95

Mini caramel coffee mousse, popcorn

$5.95

Salted caramel pots, dark chocolate, praline

$5.95

Mini Bitter Orange, Polenta & Poppy Seed Cake (GF)

$4.95

Bitter chocolate torte, sour cherries

$5.95

Classic Lemon tart, Italian meringue

$4.95

Greek yogurt pannacotta, fresh berries

$5.95 per person Order by 5:00 PM for next-day orders.

$5.95