Six chef made canapés with something for everyone: crispy karaage chicken bites (halal), tiger prawn rice paper rolls (GF, Halal), roasted eye fillet on mini Yorkshire puddings (Halal), wild mushroom tartlets (V, Halal), silken tofu rice paper rolls (GF, V, VG, DF, Halal), and pork and fennel sausage rolls. It’s a well-balanced mix of hot and fresh, with vegetarian options included, made for Christmas drinks and end of year celebrations.